The Best Broccoli Salad

I love my vegetables but sadly, broccoli is not high up on my list of veggie favorites.

I don’t like the way it smells when you cook it and I don’t like the soggy texture when it’s cooked.

I LOVE raw broccoli. I love it even more in this tasty broccoli salad.

It’s a super easy way to get in some extra veggies.

Dressing:

  • 1 cup mayonnaise
  • 1/2 cup sugar
  • 2 teaspoons white wine vinegar

Salad:

  • 2 heads of broccoli (or two bags of frozen broccoli)
  • 3/4 cup raisins
  • 1/2 cup sunflower seeds
  • 1 small red onion
  • 12 slices of bacon (you can skip the meat if you don’t want to include it)

Note: You can add in nuts (peanuts or almonds) but I have a nut allergy so I skip this step.

How to Make It:

  1. Mix mayo, sugar and vinegar. Set aside.
  2. Cook bacon so it’s good and crispy and chop into bits.
  3. Cut broccoli, chop onion, and dressing.
  4. Boil 2 cups of water and quickly “dunk” the broccoli into the water (I do it in the strainer for no more than 30 seconds)… this makes the broccoli a little softer.
  5. Mix all ingredients in a large bowl.
  6. Let sit in fridge overnight so all the goodness mixes and soaks into the broccoli.

Published by

DishesandDenim

Hi, I’m so excited your here! My name is Amanda. Welcome to my blog Dishes and Denim! Writing is my outlet. It grounds me. So, I decided to start a blog where I can share my life with you! I was born and raised in Cleveland, Ohio. My son Bradley was born April 1st, 2018. He is my entire world. Simple is my specialty. I don’t have a lot of extra time and the time I do have I want to spend with my family. I love cooking, cleaning, photography, writing, sewing and running. Maintaining an organized and clutter-free home is a priority. I have a mild obsession with buying photography props, notebooks, coffee mugs, and pens. If there was an award for overanalyzing – I would win every year. I’m a hopeless romantic. My favorite color is turquoise. My perfect day includes waking up to a clean house and having a Starbucks Skinny Vanilla Latte and fresh fruit waiting for me…followed by a long hot shower then bumming around town in comfy jeans and a perfectly fitting white tee and my denim jacket (taking pictures and visiting antique shops). For dinner, I would request a cheeseburger (red onions, pickle, and ketchup) with a side salad (Balsamic, no tomatoes) Then end the day relaxing on my patio with twinkle lights, a glass of Entwine Cabernet and my family (bonus points for a campfire and S’mores). If you want to know more about me you can either invite me out for a glass of red wine or check out some of my blog posts!

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